Avocado

Avocados make a health-promoting snack since they are sources of vitamin C, essential vitamins, B1, B2, B6, B12, beta-carotene, lutein, menaquinone-7, phylloquinone and unsaturated fatty acids. The avocado provides vitamin A, thiamin, riboflavin, vitamin C &vitamin E, and more.

Available on backorder

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Specifications

  • PRODUCT

    Avocado Hass
  • PRODUCTION SECTOR

    Agricultural
  • SHELL COLOR

    Green to Yellow
  • PULP COLOR

    Green to Brownish
  • UNIT OF MEASUREMENT OF WEIGHT

    120 to 300 Grams
  • VARIETY

    Hass
  • PHYSICAL CHARACTERISTICS

    Chemical and biological disinfection process

Availability

JAN

FEB

MAR

APR

MAY

JUN

JUL

AUG

SEP

OCT

NOV

DEC

Tolerance

  • PRESENTATION

    Box of 10 and 4 kilos
  • DEGREE OF MATURATION

    1

Packing Unit

  • PACKING UNIT

    Box of 10 and 4 kilos
  • NET WEIGHT PER BOX

    10 and 4 kilos
  • GROSS WEIGHT X BOX

    4. 350 and 10,600 grams
  • MATERIAL

    Cardboard and Plastics

Tolerance

  • PACKING UNIT

    Caja de 4 kilos y 10 kilos, Caja de 4 kilos y 10 kilos
  • NET WEIGHT PER BOX

    4 y 10 kilos
  • GROSS WEIGHT X BOX

    4. 350 and 10,600 grams
  • CARTON DIMENSIONS

    Hass Avocado
  • MATERIAL

    Cardboard and Plastics
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